January 2012
21 posts
mass projector: A tale of two tortas, and all that it implies →
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first let me say, i love a torta. or a least what i thought was a torta. and i was so excited to try rick bayliss’s tortas frontera during a layover at o’hare. and i was bitterly disappointed. let’s look at them closely:
torta milanesa from tortas frontera, $9.50, “crispy-crunchy chicken …